Where to eat Sushi in Tokyo: restaurants we have researched, by area and budget, with English-friendly information and how to book.
Vinegared rice with seafood or other toppings, often ordered piece by piece at a counter.
Read our guide: How to eat sushi
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Sushi: Places We've Researched
We have not eaten at these places yet. Details come from each restaurant's official information, with the date we checked; please confirm hours before you go. Photos marked "Example photo" show the type of food, not the restaurant.
Sushi no Midori Shibuya
A popular sushi restaurant from Umegaoka on the 4th floor of Shibuya Mark City East, open all day from 11:00.
- Reservations: see details
Nemuro Hanamaru KITTE Marunouchi
Popular conveyor-belt sushi on the 5th floor of KITTE Marunouchi, by Tokyo Station. No reservations: take a ticket at the door.
- Reservations: see details
Sushizanmai Tsukiji Main Store
The first Sushizanmai, opened in 2001 in the Tsukiji Outer Market area and open 24 hours, every day of the year.
- Reservations: see details
Uogashi Nihon-Ichi (ecute Shinagawa)
A standing sushi counter in ecute Shinagawa where chefs make Edo-style sushi with seasonal fish in front of you, from 7:00.
- Reservations: see details
Toyosu Senkyaku Banrai
A food village next to Toyosu Market with about 70 Edo-style shops and restaurants serving sushi, eel, ramen and sweets. Open every day.
- Reservations: see details
Ginza Kyubey (Main Restaurant)
A well-known Ginza sushi restaurant on Ginza 8-chome.
- Reservations: see details
Kanda Shinoda Sushi
A Kanda sushi shop from 1902, known for inari sushi and kanpyo rolls, with a basement eat-in space.
- Reservations: see details
No restaurants match both choices. Try another area or cuisine.
Find More Sushi in Tokyo
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