Where to eat Tonkatsu in Tokyo: restaurants we have researched, by area and budget, with English-friendly information and how to book.
A breaded, deep-fried pork cutlet, usually served with shredded cabbage, rice and miso soup.
Read our guide: Japanese food to try in Tokyo
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Tonkatsu: Places We've Researched
We have not eaten at these places yet. Details come from each restaurant's official information, with the date we checked; please confirm hours before you go. Photos marked "Example photo" show the type of food, not the restaurant.
Tonkatsu Maisen Aoyama Main Store
The main restaurant of Maisen, famous for black pork tonkatsu, 3 minutes from Omotesando Station. Open every day 11:00–22:00.
- Reservations: see details
Tonkatsu Ginza Bairin
Founded in 1927 and known as Ginza's first tonkatsu specialty restaurant, now in the basement of the rebuilt Ginza Bairin building.
- Reservations: see details
No restaurants match both choices. Try another area or cuisine.
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