Where to eat Tempura in Tokyo: restaurants we have researched, by area and budget, with English-friendly information and how to book.
Seafood and vegetables dipped in a light batter and deep-fried.
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Tempura: Places We've Researched
We have not eaten at these places yet. Details come from each restaurant's official information, with the date we checked; please confirm hours before you go. Photos marked "Example photo" show the type of food, not the restaurant.
Aoi Marushin (Asakusa)
A tempura and tendon restaurant opened in 1946, about 3 minutes on foot from Kaminarimon, with a children's tendon on the menu.
- Reservations: see details
Tempura Tsunahachi Ginza
A branch of the Shinjuku tempura restaurant Tsunahachi on the 8th floor of Matsuya Ginza, a minute from Ginza Station.
- Reservations: see details
Tempura Tsunahachi Ikebukuro
Tsunahachi's tempura on the 8th floor of Lumine Ikebukuro, a minute from Ikebukuro Station.
- Reservations: see details
Tempura Tsunahachi Daimaru Tokyo
Tsunahachi's tempura branch on the 12th floor of Daimaru Tokyo, about 3 minutes from Tokyo Station.
- Reservations: see details
Daikokuya Tempura
A long-established Asakusa restaurant known for tendon, a bowl of rice topped with tempura. Cash only.
- Reservations: see details
Tempura Tsunahachi Main Shop Annex
The annex of Tsunahachi's Shinjuku main shop, in TRES SHINJUKU, while the main shop is closed for rebuilding.
- Reservations: see details
Tempura Sansada (Kaminarimon)
A tempura restaurant right next to Kaminarimon Gate in Asakusa.
- Reservations: see details
No restaurants match both choices. Try another area or cuisine.
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